Which description fits amber beer?

Amber beer is characterized by its distinctive malt-forward profile, which is often highlighted by flavors of toast and caramel. The amber color typically indicates the use of caramel malts, which contribute not only to the beer's hue but also to its sweet and rich flavor profile. This category of beer often strikes a balance between the malt sweetness and the hop bitterness, making the toasted and caramel notes particularly prominent.

In contrast, other flavor profiles suggested in the choices focus on different aspects typical of other beer styles. For instance, coffee and burnt notes are more associated with darker beers, while chocolate and dried fruit may indicate styles like stouts or certain Belgian ales. Flavors relating to bread crust and graham cracker suggest a different range of malt characteristics, often found in lighter or specialty beers. Hence, the toast and caramel description is the best fit for amber beer, reflecting its defining flavors.