Which of the following hop varieties is known for its citrusy flavor?

The American hop variety is renowned for its vibrant citrusy flavor profiles. This characteristic is primarily due to the high levels of specific essential oils, such as myrcene and limonene, which are prevalent in many American hop cultivars like Cascade, Centennial, and Citra. These hops often impart flavors reminiscent of grapefruit, orange, and lemon, making them particularly popular in various beer styles such as IPAs and pale ales.

In contrast, the British, German, and Belgian hop varieties are typically associated with different flavor profiles. British hops, for instance, often exhibit earthy and floral notes, while German hops are known for their balanced, spicy, and herbal characteristics. Belgian hops tend to contribute more subtle, fruity, and spicy flavors, often enhancing the complexity of Belgian-style ales. Therefore, when identifying hops with a citrusy flavor, the American hop variety is the clear choice.